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Publicationer information ikon
Sulphite addition during steam pretreatment enhanced both enzyme-mediated cellulose hydrolysis and ethanol production
Referentgranskad
Öppen tillgång
DOI
10.1186/s40643-022-00556-w
Zhong, Na; Chandra, Richard; Yamamoto, Minna; Leskinen, Timo; Granström, Tom; Saddler, Jack
Bioresources and
bioprocessing
2022
Publicationer information ikon
Biological fuel cells: Processing substrates to electricity by the aid of biocatalysts
Referentgranskad
Halme, Aarne
Wiley
2007
Publicationer information ikon
Bioprocessing
as a tool to improve bioavailability of phytochemicals of wheat bran
Selinheimo, Emilia; Mateo Anson, N.; Katina, Kati; Aura, Anna-Marja; Havenaar, Rob; Haenen, Guido R....
4th International Dietary Fibre Conference
2009
Publicationer information ikon
Impact of Enzymatic and Microbial
Bioprocessing
on Protein Modification and Nutritional Properties of Wheat Bran
Referentgranskad
Arte, Elisa Kristiina; Rizzello, Carlo G.; Verni, Michela; Nordlund, Emilia; Katina, Kati Kristiina;...
Tahiti
2015
Publicationer information ikon
Bioprocessing
of wheat bran improves in vitro bioaccessibility and colonic metabolism of phenolic compounds
Referentgranskad
DOI
10.1021/jf900492h
Mateo Anson, Nuria; Selinheimo, Emilia; Havenaar, Rob; Aura, Anna-Marja; Mattila, Ismo; Lehtinen, Pe...
Journal of Agricultural and Food Chemistry
2009
Publicationer information ikon
Effect of
bioprocessing
and particle size on the nutritional properties of wheat bran fractions
Referentgranskad
DOI
10.1016/j.ifset.2013.11.012
Coda, Rosanna; Rizzello, C.G.; Curiel, J.A.; Poutanen, Kaisa; Katina, Kati
Innovative Food Science and Emerging Technologies
2014
Publicationer information ikon
BioBoss: A
bioprocessing
software tool
Referentgranskad
Siimes, T.; Pokkinen, M.; Holmberg, M.; Linko, P.
Bio-Technology
1993
Publicationer information ikon
Effect of
Bioprocessing
on Techno-Functional Properties of Climate-Resilient African Crops, Sorghum and Cowpea
Referentgranskad
Öppen tillgång
DOI
10.3390/foods11193049
Nikinmaa, Markus; Renzetti, Stefano; Juvonen, Riikka; Rosa-Sibakov, Natalia; Noort, Martijn; Nordlun...
Foods
2022
Publicationer information ikon
Effect of
bioprocessing
of wheat bran in wholemeal wheat breads on the colonic SCFA production
in vitro
and postprandial plasma concentrations in men
Referentgranskad
DOI
10.1016/j.foodchem.2011.03.043
Mateo Anson, Nuria; Havenaar, Robert; Vaes, Wouter; Coulier, Leon; Venema, Koen; Selinheimo, Emilia;...
Food Chemistry
2011
Publicationer information ikon
Tailored
bioprocessing
of brewers’ spent grain for the development of upcycled plant-based spoonable snacks
Referentgranskad
Öppen tillgång
DOI
10.1016/j.fufo.2025.100621
Moirangthem, Kamaljit; Knaapila, Antti; Lee, Youngsun; Sandell, Mari; Skibinska, Iwona; Kilcawley, K...
Future foods
2025
Sulphite addition during steam pretreatment enhanced both enzyme-mediated cellulose hydrolysis and ethanol production
Referentgranskad
Öppen tillgång
DOI
10.1186/s40643-022-00556-w
2022
Biological fuel cells: Processing substrates to electricity by the aid of biocatalysts
Referentgranskad
2007
Bioprocessing
as a tool to improve bioavailability of phytochemicals of wheat bran
2009
Impact of Enzymatic and Microbial
Bioprocessing
on Protein Modification and Nutritional Properties of Wheat Bran
Referentgranskad
2015
Bioprocessing
of wheat bran improves in vitro bioaccessibility and colonic metabolism of phenolic compounds
Referentgranskad
DOI
10.1021/jf900492h
2009
Effect of
bioprocessing
and particle size on the nutritional properties of wheat bran fractions
Referentgranskad
DOI
10.1016/j.ifset.2013.11.012
2014
BioBoss: A
bioprocessing
software tool
Referentgranskad
1993
Effect of
Bioprocessing
on Techno-Functional Properties of Climate-Resilient African Crops, Sorghum and Cowpea
Referentgranskad
Öppen tillgång
DOI
10.3390/foods11193049
2022
Effect of
bioprocessing
of wheat bran in wholemeal wheat breads on the colonic SCFA production
in vitro
and postprandial plasma concentrations in men
Referentgranskad
DOI
10.1016/j.foodchem.2011.03.043
2011
Tailored
bioprocessing
of brewers’ spent grain for the development of upcycled plant-based spoonable snacks
Referentgranskad
Öppen tillgång
DOI
10.1016/j.fufo.2025.100621
2025
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