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Projektets namn
Organisation
Startår
Projekt information ikon
Climate Smart Food and
Nutrition
Research Infrastructure
Naturresursinstitutet
2022
Projekt information ikon
Exploring food choices and linking
nutrition
to landscape - Understanding drivers of food and
nutrition
insecurity of a Sub-Saharan African indigenous group
Helsingfors universitet
2015
Projekt information ikon
Andien kasvien bioaktiiviset yhdisteet /Improving
Nutrition
of Andean and Amazonian Population:
Naturresursinstitutet
2010
Projekt information ikon
Novel technologies for frozen bakery products with healthy
nutrition
profile (HEALTHYFROZ)
Helsingfors universitet
2010
Projekt information ikon
Exploiting bioactivity of European cereal grains for improved
nutrition
and health effects
Helsingfors universitet
2005
Projekt information ikon
FinnDiaNut:
Nutrition
studies of the Finnish Diabetic Nepropathy Study (Folkhälsan Research Centre)
Helsingfors universitet
2006
Projekt information ikon
The Finnish Type 1 Diabetes Prediction and Prevention (DIPP)
Nutrition
study: allergy arm
Helsingfors universitet
1996
Projekt information ikon
HEALTHGRAIN - Exploiting Bioactivity of European Cereal Grains for Improved
Nutrition
and Health Benefits
Helsingfors universitet
2005
Projekt information ikon
Food based solutions for optimal vitamin D
nutrition
and health throughout the life cycle
Helsingfors universitet
2013
Projekt information ikon
Improving
nutrition
in Africa by strengthening the diversity, sustainability, resilience & connectivity of food systems
Helsingfors universitet
2020
Climate Smart Food and
Nutrition
Research Infrastructure
2022
Exploring food choices and linking
nutrition
to landscape - Understanding drivers of food and
nutrition
insecurity of a Sub-Saharan African indigenous group
2015
Andien kasvien bioaktiiviset yhdisteet /Improving
Nutrition
of Andean and Amazonian Population:
2010
Novel technologies for frozen bakery products with healthy
nutrition
profile (HEALTHYFROZ)
2010
Exploiting bioactivity of European cereal grains for improved
nutrition
and health effects
2005
FinnDiaNut:
Nutrition
studies of the Finnish Diabetic Nepropathy Study (Folkhälsan Research Centre)
2006
The Finnish Type 1 Diabetes Prediction and Prevention (DIPP)
Nutrition
study: allergy arm
1996
HEALTHGRAIN - Exploiting Bioactivity of European Cereal Grains for Improved
Nutrition
and Health Benefits
2005
Food based solutions for optimal vitamin D
nutrition
and health throughout the life cycle
2013
Improving
nutrition
in Africa by strengthening the diversity, sustainability, resilience & connectivity of food systems
2020
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