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Environmental impacts of cultured meatHelsingfors universitet2019COST Action CA18105 Risk-based meat inspection and integrated meat safety assurance - RIBMINSHelsingfors universitet2019Development of meat-bone meal based fertilizersHelsingfors universitet2007Sustainable plant ingredients for healthier meat products - proof pf conceptsNaturresursinstitutet2014Low carbon emission feeding and meat quality in beef productionNaturresursinstitutet2021Economic value of hunted moose meatNaturresursinstitutet2010From Side-Streams to tasty meat alternatives and hybrids (TASTE2MEAT) EIT-FOODHelsingfors universitet2021KarniMari - a clinical intervention study of the effects of red meat and berries on intestinal metabolismHelsingfors universitet2014B/ordering food chains -- comparative study on negotiating quality and environmental standards into meat production and consumption in FinlandFinlands miljöcentral2012
Environmental impacts of cultured meat
2019
COST Action CA18105 Risk-based meat inspection and integrated meat safety assurance - RIBMINS
2019
Development of meat-bone meal based fertilizers
2007
Sustainable plant ingredients for healthier meat products - proof pf concepts
2014
Low carbon emission feeding and meat quality in beef production
2021
Economic value of hunted moose meat
2010
From Side-Streams to tasty meat alternatives and hybrids (TASTE2MEAT) EIT-FOOD
2021
KarniMari - a clinical intervention study of the effects of red meat and berries on intestinal metabolism
2014
B/ordering food chains -- comparative study on negotiating quality and environmental standards into meat production and consumption in Finland
2012