Resultat och påverkan

Julkaisu:ERLUND, I., KOLI, R., ALFTAN, G., MARNIEMI, J., MATTILA, P. H., JULA, A. 2009. Berry consumption in humans: bioavailability of polyphenols and effects on cardiovascular risk factors. In: 4th International conference on polyphenols and health, 7th to 11th December 2009, Harrogate International Centre, Harrogate - UK. p. 130. (abstrakti).